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My Sweet Georgia - local tourist portal

News

Regular passenger train services to resume starting February 27 in Georgia

Ski Cross World Cup competition kicks off in Bakuriani
The Ski Cross World Cup has just started in the Georgian ski resort of Bakuriani which is hosting such a large-scale event for the first time in history. In total 51 athletes from nine countries (Austria, Belgium, Canada, Czechia, UK, Japan, Switzerland, Sweden and US) are in Bakuriani this month to participate in the event. Georgian Economy Minister Natia Turnava said that Bakuriani is ready to host international competitions, including the 2023 Freestyle Ski and Snowboard World Championship. Images: Jano Zhvania/Facebook. Klaus Waldner, race director for ski and snowboard cross by the International Ski Federation (FIS), said that this competition gives 'a very good chance' to Georgia to cement its position as a country capable of hosting such events. I am very happy that many people will discover such a wonderful country as Georgia, with its hospitality and nature", he said. The Ski Cross World Cup will be held in Bakuriani on February 26-28 according to the rules and regulations of Covid-19 protocols released by the FIS. Bakuriani as well as other ski resorts of Georgia were opened for visitors on February 25 as the government of Georgia had decided to lift coronavirus restrictions.  However, cable cars will start operations only on March 8. Bakuriani has prepared for the competition with new infrastructure: three new ski lifts were built, an artificial snow system was installed and new equipment was purchased to ensure safety. Ski events will continue in March as well. On March 3-5 Bakuriani will host the World Cup races for snowboarding. 

Georgia eases entry restrictions for Armenian, Azerbaijani, Ukrainian, Kazakh, Russian, Belarusian travellers

Georgian judokas get 2 gold, 1 silver, 5 bronze at Tel Aviv Grand Slam

All news >>
Hotels in Georgia - over 700 options!
Hotels in Georgia - over 700 options!
We have collected all hotels certified by the Ministry of Health of Georgia!
Book an excursiion now - come later!
Book an excursiion now - come later!
Promotional offers from leading guides of the country.
Choose your tour with up to 50% discount!
For those who look forward to - tours to the future!
Choose your tour with up to 50% discount!
The aroma of Georgia in your kitchen!
The aroma of Georgia in your kitchen!
Even if you are far away, the taste of Georgia will be with you!
From movies to vlogs - Youtube about Georgia
From movies to vlogs - Youtube about Georgia
Do not miss! We invite you to our video library!
Books of Georgia and about Georgia
Books of Georgia and about Georgia
There is no way to come yet? Then read it!
Blogs, articles, sketches - Georgia in notes
Blogs, articles, sketches - Georgia in notes
We have collected bits of information about the country. Read and be positive!
phone
+995 706 06 01 40
viber
+995 595 01 35 81

Reviews

Екатерина: In this text, the word "wine" will be used indecently often! An excursion to Kakheti - the land of grapes and wine was unforgettable in many ways: a meeting right on the highway, escort, an excursion to the winery with a guide-director of this enterprise!)) Then we were expected by the hospitality of the Georgian family of winemakers. Along the way, we visited a wine tunnel where all the producers of Georgia store their wine all year round, it is impressive !!)) we were able to buy real wine with four bottles per brother, because you can’t take it anymore through Russian customs (((A large Georgian family of three generations, a wine cellar, tasting directly from wine amphora was waiting for us in the house, and then we were waiting for an laid table with Georgian specialties (do not believe it, the plates were three tiers up) and of course more sea of ​​wine and chacha. But it was not just eating and drinking - Tamada with traditional Georgian toasts and customs entertained us all evening)) there were songs and dances (by the way we prepared too, in Tbilisi we attended a master class in national dance) So so Tolya smoothly turned into fun, singing and a sweet dream in the hostel's bedchairs. I see a bunch of wine, chachi and moorrheeeee impressions !!)))) Thank George and company for the warm, cordial, clear organization ps the risk in such an excursion is one to sort out))))

Олег: Thank you so much for an unforgettable time in Georgia !!! But these memories would never have been so vivid, so full and so colorful, if there weren’t such beautiful companions as our guide Otari and the driver Giya !!!! Otari is a professional of the highest class, fluent in Russian !!! !!. He is not just a guide who knows the material perfectly, he is so in love with his profession that he lives on it and this is manifested in the smallest details and nuances of conducting excursions, but it’s worth it, it can even be said to be priceless !! To all of us. To friends and acquaintances and everyone who wants to visit Georgia and Tbilisi, we will recommend only SWEET GEORGIA, and as a guide, we only love Otari !!!! I would also like to say special thanks to the driver Guy, this is also a very high-class professional, and also a very helpful and considerate person !!!!! Many thanks, George, for organizing our wonderful unforgettable vacation in Georgia !!!! I wish you and your team success and more interesting, grateful customers !!!

Анатолий: Good day! Well, here we are back ... .. We went to Georgia this year. I started planning, as I used to, 2 months before the trip. Such earlier planning is understandable if you know that we travel by car from home in Moscow and then to the country that we choose and drive a car along the route developed in advance. Studied the Internet, booked hotels, checked with guidebooks ... Almost made up the entire route and then I went to Zello radio and went to the Sweet Georgia.org channel. I talked with the natives of the channel and then I got into mudflow, an avalanche of information. At first I thought it was a divorce, but then, analyzing, I realized that I had to take a closer look and listen. We sketched the route and facilities are required and not very mandatory to visit. Corrected me from the recklessly laid route and unsafe for my car. They offered me help in organizing and accompanying my trip. Escort remotely through a communication system. At the same time indicated the cost of their assistance. Initially, I thought it was probably a lot ... But now, on the fact of the trip, I can say that this is a low cost and THIS is worth it! And then came our vacation !!! According to the channel’s advice, we didn’t stop in Kutaisi for 1 day, but for 2 days and booked a tour. We were advised to guide Tatiana. Great guide. He knows very well and gives interesting facts. Beautiful and well-constructed speech. The facts she gave verified from credible sources and interesting. A pleasant person with pleasure spent all day with her. Tatiana is a person who is passionate about the work she does We recommend Tatiana as a guide to anyone who wants to visit Kutaisi and learn interesting facts about the history of the ancient city and its surroundings. On the advice of the channel, we visited Batumi and met with the guide Gocha Diasamidze. We have seen so much ... I can say that without Gocha, we would not open it all up 1 day, but 3-4 days. I liked the factory for the production of wine, the bridge of Queen Tamar ... Evening Batumi is just beautiful. Dancing fountains are great! And how much we learned a lot about the streets of the old city and its traditions. Loved the guesthouse George in Telavi! Beautiful house, an interesting person George. It helped us to find and put in order the car. Our third guide was Levani in Tbilisi. If we consider that my wife lived in Soviet times in Tbilisi and thought she knew the city, then after 10-15 minutes she understood that she did not know the city! Such a flow of information first threw us into confusion, but then we quickly got used to it and were full of attention. It was especially interesting that Levani constantly greeted many people ... It even seemed to me that he was a living mascot of Tbilisi. At the same time, he gave us so much information that we still have to digest it for a long time. George It was our guardian angel. George could tell where to turn and what to do! It so happened that we confused the road to the Martvili gorge. Georgy, being on the sidelines ... suggested what to do and we came out on the right path. When I had a problem with the wheels, thanks to the bad roads of Georgia, he suggested the addresses and what to do, and we solved the problem. If you decide to go to Georgia, as we do by car, I strongly recommend using it! The only thing that was sad when the message came from George: =Dear Friends! That ended the official part of our contract! We hope you enjoyed it! = Liked! Very, very pleased Georgia. People, nature, cuisine, history, moods and ... ... George and his help. Without this help, we would not see half of what we saw. If anyone doubts or wants to ask and clarify, you can write natanb@yandex.ru. It is a pity that now there has been cloudiness in the relationship. I am sure this political foam will subside and again we will travel and fly towards each other. If they say terrible Barmaley in Georgia! Do not believe. Inadequate and mentally ill people are everywhere. We got these two. Well, it's good that they got caught. They only shaded the sincerity, cordiality and friendliness of the real Georgians. Come to Georgia with a smile, and everything will be fine. Sincerely, Anatoly.

All reviews >>

News

Regular passenger train services to resume starting February 27 in Georgia

Ski Cross World Cup competition kicks off in Bakuriani
The Ski Cross World Cup has just started in the Georgian ski resort of Bakuriani which is hosting such a large-scale event for the first time in history. In total 51 athletes from nine countries (Austria, Belgium, Canada, Czechia, UK, Japan, Switzerland, Sweden and US) are in Bakuriani this month to participate in the event. Georgian Economy Minister Natia Turnava said that Bakuriani is ready to host international competitions, including the 2023 Freestyle Ski and Snowboard World Championship. Images: Jano Zhvania/Facebook. Klaus Waldner, race director for ski and snowboard cross by the International Ski Federation (FIS), said that this competition gives 'a very good chance' to Georgia to cement its position as a country capable of hosting such events. I am very happy that many people will discover such a wonderful country as Georgia, with its hospitality and nature", he said. The Ski Cross World Cup will be held in Bakuriani on February 26-28 according to the rules and regulations of Covid-19 protocols released by the FIS. Bakuriani as well as other ski resorts of Georgia were opened for visitors on February 25 as the government of Georgia had decided to lift coronavirus restrictions.  However, cable cars will start operations only on March 8. Bakuriani has prepared for the competition with new infrastructure: three new ski lifts were built, an artificial snow system was installed and new equipment was purchased to ensure safety. Ski events will continue in March as well. On March 3-5 Bakuriani will host the World Cup races for snowboarding. 

Georgia eases entry restrictions for Armenian, Azerbaijani, Ukrainian, Kazakh, Russian, Belarusian travellers

Georgian judokas get 2 gold, 1 silver, 5 bronze at Tel Aviv Grand Slam

All news >>
phone
+995 706 06 01 40
viber
+995 595 01 35 81
skype
Sweet.Georgia.org

Reviews

Екатерина: In this text, the word "wine" will be used indecently often! An excursion to Kakheti - the land of grapes and wine was unforgettable in many ways: a meeting right on the highway, escort, an excursion to the winery with a guide-director of this enterprise!)) Then we were expected by the hospitality of the Georgian family of winemakers. Along the way, we visited a wine tunnel where all the producers of Georgia store their wine all year round, it is impressive !!)) we were able to buy real wine with four bottles per brother, because you can’t take it anymore through Russian customs (((A large Georgian family of three generations, a wine cellar, tasting directly from wine amphora was waiting for us in the house, and then we were waiting for an laid table with Georgian specialties (do not believe it, the plates were three tiers up) and of course more sea of ​​wine and chacha. But it was not just eating and drinking - Tamada with traditional Georgian toasts and customs entertained us all evening)) there were songs and dances (by the way we prepared too, in Tbilisi we attended a master class in national dance) So so Tolya smoothly turned into fun, singing and a sweet dream in the hostel's bedchairs. I see a bunch of wine, chachi and moorrheeeee impressions !!)))) Thank George and company for the warm, cordial, clear organization ps the risk in such an excursion is one to sort out))))

Олег: Thank you so much for an unforgettable time in Georgia !!! But these memories would never have been so vivid, so full and so colorful, if there weren’t such beautiful companions as our guide Otari and the driver Giya !!!! Otari is a professional of the highest class, fluent in Russian !!! !!. He is not just a guide who knows the material perfectly, he is so in love with his profession that he lives on it and this is manifested in the smallest details and nuances of conducting excursions, but it’s worth it, it can even be said to be priceless !! To all of us. To friends and acquaintances and everyone who wants to visit Georgia and Tbilisi, we will recommend only SWEET GEORGIA, and as a guide, we only love Otari !!!! I would also like to say special thanks to the driver Guy, this is also a very high-class professional, and also a very helpful and considerate person !!!!! Many thanks, George, for organizing our wonderful unforgettable vacation in Georgia !!!! I wish you and your team success and more interesting, grateful customers !!!

Анатолий: Good day! Well, here we are back ... .. We went to Georgia this year. I started planning, as I used to, 2 months before the trip. Such earlier planning is understandable if you know that we travel by car from home in Moscow and then to the country that we choose and drive a car along the route developed in advance. Studied the Internet, booked hotels, checked with guidebooks ... Almost made up the entire route and then I went to Zello radio and went to the Sweet Georgia.org channel. I talked with the natives of the channel and then I got into mudflow, an avalanche of information. At first I thought it was a divorce, but then, analyzing, I realized that I had to take a closer look and listen. We sketched the route and facilities are required and not very mandatory to visit. Corrected me from the recklessly laid route and unsafe for my car. They offered me help in organizing and accompanying my trip. Escort remotely through a communication system. At the same time indicated the cost of their assistance. Initially, I thought it was probably a lot ... But now, on the fact of the trip, I can say that this is a low cost and THIS is worth it! And then came our vacation !!! According to the channel’s advice, we didn’t stop in Kutaisi for 1 day, but for 2 days and booked a tour. We were advised to guide Tatiana. Great guide. He knows very well and gives interesting facts. Beautiful and well-constructed speech. The facts she gave verified from credible sources and interesting. A pleasant person with pleasure spent all day with her. Tatiana is a person who is passionate about the work she does We recommend Tatiana as a guide to anyone who wants to visit Kutaisi and learn interesting facts about the history of the ancient city and its surroundings. On the advice of the channel, we visited Batumi and met with the guide Gocha Diasamidze. We have seen so much ... I can say that without Gocha, we would not open it all up 1 day, but 3-4 days. I liked the factory for the production of wine, the bridge of Queen Tamar ... Evening Batumi is just beautiful. Dancing fountains are great! And how much we learned a lot about the streets of the old city and its traditions. Loved the guesthouse George in Telavi! Beautiful house, an interesting person George. It helped us to find and put in order the car. Our third guide was Levani in Tbilisi. If we consider that my wife lived in Soviet times in Tbilisi and thought she knew the city, then after 10-15 minutes she understood that she did not know the city! Such a flow of information first threw us into confusion, but then we quickly got used to it and were full of attention. It was especially interesting that Levani constantly greeted many people ... It even seemed to me that he was a living mascot of Tbilisi. At the same time, he gave us so much information that we still have to digest it for a long time. George It was our guardian angel. George could tell where to turn and what to do! It so happened that we confused the road to the Martvili gorge. Georgy, being on the sidelines ... suggested what to do and we came out on the right path. When I had a problem with the wheels, thanks to the bad roads of Georgia, he suggested the addresses and what to do, and we solved the problem. If you decide to go to Georgia, as we do by car, I strongly recommend using it! The only thing that was sad when the message came from George: =Dear Friends! That ended the official part of our contract! We hope you enjoyed it! = Liked! Very, very pleased Georgia. People, nature, cuisine, history, moods and ... ... George and his help. Without this help, we would not see half of what we saw. If anyone doubts or wants to ask and clarify, you can write natanb@yandex.ru. It is a pity that now there has been cloudiness in the relationship. I am sure this political foam will subside and again we will travel and fly towards each other. If they say terrible Barmaley in Georgia! Do not believe. Inadequate and mentally ill people are everywhere. We got these two. Well, it's good that they got caught. They only shaded the sincerity, cordiality and friendliness of the real Georgians. Come to Georgia with a smile, and everything will be fine. Sincerely, Anatoly.

All reviews >>
guideingo.ge
Tours in Georgia
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Romantic Tour for a Couple

Romantic Tour for a Couple

This is a romantic tour for your couple. The tour includes: pick up / drop off at an airport in Georgia, a car and a guide for the entire tour, staying in a suite in Hotel O Galogre (Batumi), champagne and flowers in the room, candlelit dinner in the best restaurant of the city, an adventure for your couple (as you choose - Mountainous Adjara, Fairy-tale Batumi or a Yacht trip), participation in a Georgian wedding as invited honoured guests. Meals are sreved in restaurants. Especially for you - musicians, dancers and a guide-toastmaster! Note that the flight is not included in the tour price.
In Search of the Golden Fleece

In Search of the Golden Fleece

We offer you a fascinating journey! Starting your journey from the place where the legendary Argo moored and having passed all the way of Jason and his team, you will get acquainted with the legendary Colchis, learn its innermost corners and get acquainted with its modernity.
Skiing, Wind and Mountains - a Skiing Tour in Svaneti

Skiing, Wind and Mountains - a Skiing Tour in Svaneti

Welcome to snow-covered Svaneti, the highest inhabited area in the Caucasus! There are two ski resorts close to Mestia - Hatsvali and Tetnuldi. You can visit both during the tour - it's twice as much fun! The standard tour duration is seven days (other tailored options are also available).    A detailed description of the resorts is available here. You can also view the tour brochure by clicking here.   The tour price* includes: transfer from Kutaisi (or another airport) to Mestia and back, accommodation in Mestia (six nights), two meals a day (breakfast and dinner), daily transportation from the hotel to the piste and back, ski pass (five days). For an extra fee you can: book a hotel room in Kutaisi, Batumi or Tbilisi  in case you arrive late in the evening, rent skis, snowboards and other equipment, use ski / snowboard instructor services. * Here the prices are given for transfer from Kutaisi. For other options contact our managers, please. Attention! Booking a tour at the prices indicated here is possible if there are rooms available in the hotels of the selected category during the period of your planned stay.
Excursions of one day
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Kakheti Cultural Tour

Kakheti Cultural Tour

You will see Historical Monuments with the most beautiful landscape view,enjoy and relax with beautiful Ilia's lake in Kvareli,introduce old wine making system and taste Georgian wine and have tasty Luch in a "Khareba" Restourant,which has amazing view and various type of sitting areas. The most wonderful hours you can spend in Kakheti.
Evening tbiliso

Evening tbiliso

Tbilisi ... Tbiliso ... Tbilisebi ... Our event and the tour can not be called) On the tour learn new, listen to the guide, read the signatures on the plates ... No? Not this way? But still around the word "tour" there is a certain area of certain rituals ... But today we break stereotypes!
Tbilisi Mtskheta

Tbilisi Mtskheta

We visit the old Metekhi fortress and then the monument of Vakhtang Gorgasali, which was founded in the 5th century by the city of Tbilisi. We will continue our way through the ropeway, that will bring us to Narikala Fortress. From Narikala you will be able to enjoy the magnificent view of Old Tbilisi. We come from Narikala to Peace Bridge and pass through narrow streets to Chardin and Erekle Square, where there are plenty of shops and cafes. In the same way we will go to the synagogue to Abanotubani, where the only mosque in the world, where shouts and saints pray together. Then we will go to Georgia’s oldest capital city of Mtskheta. We will see the Jvari Monastery (which is built in the 6th century) from which we will see the beautiful panorama of the city of Mtskheta and we also see the merging of the river Mtkvari and the river Aragvi. The next stop is Svetitskhoveli. The church is built in the 10th century, in the place of the First Christian Cathedral, which is named Second Jerusalem, where Christ’s robe is kept.

apsaros-tour


Georgian Cuisine Recipes
Other recipes >>
Соус ткемали зелёный

Соус ткемали зелёный

Перебрать алычу. Промыть её холодной водой и положить в кастрюлю. Добавить воды,чтобы чуть покрыла алычу. Варить надо на медленном огне до тех пор, пока не сойдет кожура и не отделятся косточки. В процессе варки алычу нужно часто помешивать. После этого алычу протереть деревянной ложкой через дуршлаг, чтобы удалить кожицу и косточки. Протертую алычу переложить в кастрюлю с антипригарным покрытием или казан. Мешать нужно деревянной ложкой и часто, так как соус очень легко пристает ко дну. Всю зелень ,перец,чеснок спюрировать в блендере или пропустить через мясорубку,добавить истолчённые семена кориандра. За 5 минут до окончания варки алычу посолить. Затем в приготовленную массу добавить нашу пряную смесь и проварить ещё минут5-7,проверить на вкус и соус готов.Перелить остывший соус в стерилизованные банки или бутылки и хранить в холодильнике.Из этого количества продуктов получается 1,5 литра ткемали.
Шкмерули, или курица в молочно-чесночном соусе

Шкмерули, или курица в молочно-чесночном соусе

Эта курочка родом из Рачи. Рача (по-грузински это слова звучит немного иначе, но в русском языке нет согласных, которые бы точно могли передать некоторые грузинские звуки) - это тоже западный и тоже историко-этнографический район Грузии. Рача высокогорный регион, природа там красоты неописуемой, люди очень спокойные, даже медлительные и задумчивые, поэтому про рачинцев рассказывают смешные истории, где они понимают происходящее спустя долгое время, иногда даже годы. Это, конечно, шутка, но не без основания. Думаю, многие из вас хоть раз, да слышали слово "Хванчкара", это фантастическое вино тоже родом из Рачи, виноград, из которого оно получается растет в одном-единственном селе - Хванчкара, на высоте 560 метров над уровнем моря. Еще в Грузии славится рачинская ветчина, выделанная особым способом и лобио. Так вкусно, как готовят лобио в Раче, не готовят больше нигде! И конечно, лобиани - хлеб с фасолью, популярный по всей стране не меньше, чем хачапури. А теперь о сегодняшней курочке. Факт очень необычный, но факт. Крестьянское блюдо имеет точное место происхождения и даже известна фамилия человека, впервые приготовившего его. Шкмерули происходит от названия рачинского села Шкмери, расположенного на высоте 1720 м. над уровнем моря, там легко можно достать облака рукой, а приготовил его некий Гловели, но это как раз очень просто, почти все, кто там живет, носят эту фамилию. Говорят (за достоверность не ручаюсь), что блюдо это стало результатом крестьянской бережливости. Как-то у этого самого крестьянина возникла, скажем так, проблема с забитой птицей. Жалко было отдавать собакам целую курицу, вот и решил он попробовать ее спасти, а использовал то, что было под рукой. Зато теперь это очень популярное и очень вкусное блюдо! И еще одно отступление, но по теме. Для приготовления шкмерули используется традиционная в Западной Грузии глиняная сковорода - кеци, которая раскаляется на углях и долго и хорошо держит тепло. Я понимаю, что вы эту сковороду не то что иметь не можете, но и слышите о ней, возможно, впервые, я использовала ее для поддержания аутентичности, но как спокойно обойтись без нее, станет ясно из рецепта Курицу солим, обмазываем растительным маслом и жарим, можно в духовке, можно на плите, как вам удобно и привычно Пока жарится курица, почистим и раздавим (или растолчем в ступке) чеснок и отмерим молоко и воду Готовую курицу разделаем, жир, образовавшийся при жарке, сольем в пиалу Укладываем кусочки курицы в сковороду с высокими бортами или в кастрюлю с низкими, а лучше в красивую керамическую форму, которую можно ставить на огонь И готовим соус. Соединяем воду и молоко, доводим до кипения, чуть-чуть солим, не слишком, курица ведь соленая, вливаем в него немного жира, оставшегося от жарения, кладем чеснок, перемешиваем и выключаем Горячим соусом заливаем курицу. Поскольку кеци, на котором лежит курица должно быть горячим и соус тоже только с огня, в оригинале блюдо готово, но за неимением данного приспособления, мы поступим очень просто - поставим сковороду с курицей и соусом на низкий огонь на 1-2 минуты. Подают это блюдо горячим, так чтобы соус пускал пузырики, но если после обеда что-то останется, поставив это что-то в холодильник, на следующий день вы найдете курицу в желированном соусе, и это будет тоже очень вкусно!
Настоящая грузинская аджика

Настоящая грузинская аджика

Настоящая грузинская аджика в своем рецепте обязательно должна содержать кинзу и грецкие орехи. Они придают особенный аромат соусу, а в сочетании с острым перцем и чесноком облагораживают вкус аджики. Острая, жгучая, настоящая грузинская аджика подается в качестве соуса к мясу, птице, рыбе, овощам и рису и другим основным блюдам. Также она с успехом используется для обмазывания мяса и птицы при жарке и запекании в духовке и в процессе приготовления первых блюд. Благодаря тому, что в рецепт настоящей грузинской аджики входит большое количество острого перца и соли, она долго не портится даже в не закатанном виде, если хранить ее в холоде. Чтобы приготовить настоящую грузинскую аджику, ядреную и обжигающую, прежде всего, следует обезопасить руки и надеть резиновые перчатки. Также будь осторожна, чтобы сок горького перца не попал в лицо - потому что ожоги и раздражение на нежной коже могут быть нешуточными. Горький перец помой и срежь хвостики. От семян можно не очищать. Почисти чеснок, сняв с него шелуху и срезав основания. Чтобы ускорить процесс, выбирай крупный чеснок. Грецкие орехи обсуши на сковороде и очисти от лишней шелухи. Пропусти перец через мясорубку с мелкой сеткой. Если у тебя получится много сока, слей его. Чеснок, орехи и кориандр также измельчи через мясорубку. Затем все соедини и снова пропусти через мясорубку 1-2 раза, добиваясь однородной консистенции. Зелень помой, обсуши и очень мелко порежь острым ножом. Важно, чтобы зелень была именно порезана, а не перетерта мясорубкой. Соедини все ингредиенты, добавь соль и все тщательно перемешай. Накрой аджику и оставь на 3 дня, периодически помешивая, чтобы соль лучше растворялась. Затем разложи грузинскую аджику по чистым банкам, закрой крышками и помести в холод.

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